Archive for April 17th, 2008

17th April
2008
written by scott

If you have not yet been to Homer to wine-n-dine at Land’s End Resort, the “Uncorked” dinner is a great place to do it.

 

You know Land’s End, right? Out at the end of the Homer Spit, the resort boasts a spa, some great beachfront rooms–even a beachfront hot tub!

 

Here’s another tip: take advantage of Era Aviation’s web specials to fly down from Anchorage for dinner. Here’s the menu from Chef Maggie for the May 2 dinner (the last “Uncorked” dinner until October):

 

“Spring Finale”, created by Executive Chef Maggie Burns

Soup – Cream of Asparagus: A rich and creamy soup prepared with blended asparagus tips, leeks and shallots, then finished with cream and served with parmesan custards. 

Wine: Hidalgo La Gitana

 

Salad – Asian Pear: Butter lettuce with Asian pears, roasted red peppers, toasted almonds, Feta cheese and a warm lemon honey vinaigrette.

Wine: J. Lohr Estates White Riesling “Baymist”

 

Appetizer – Scallop Stuffed Mushroom Florentine: Fresh mushroom caps stuffed with Alaskan scallops and topped with a spinach, garlic, onion and Pernod mixture. Baked golden and draped with hollandaise.

Wine: Penfolds Hyland Chardonnay ‘06

 

Dinner – Walnut Encrusted Chicken Breast with Brie Cheese Filling:

Brie cheese stuffed chicken breast with walnut crust is pan seared and served with a wild rice pilaf and a creamy peach salsa.

Wine: Angeline Pinot Noir Russ River ‘06

 

Dessert – Designer Shortcake: Handmade shortcake with strawberries and blackberries, topped with marscapone cream.

Wine: Quady Elysium ‘06

 

Cost is $70 per person – includes tax and gratuity. Call the Chart Room Restaurant (907)235-0406. Plan on spending the night.  More information available online. 

17th April
2008
written by scott

If you’re traveling around the state this summer, stop what you’re doing and go get yourself a copy of the Great Alaskan TourSaver online here.  

Everything in the book is 2-for-1.

When you have the TourSaver in hand, you pay the regular rate and your companion goes free. Here are some of the favorite coupons:

a. Renown Tours cruise of Kenai Fjords National Park: $139

b. Talkeetna Air Taxi flightseeing with Glacier Landing at Denali

c. Dimond Center Hotel in Anchorage: $249

d. Glacier Bay National Park, lodging/transfer/cruise package: $350

e. Mt. McKinley Princess Lodge: $189

f. Alaska Rail Tours on the Alaska Railroad between Anchorage and Denali: $340

g. Kennicott Glacier Lodge in Wrangell-St. Elias National Park: $165

h. Kodiak ATV Adventures: sightseeing and fishing: $225

i. Island Fever adventures in Sitka, including SCUBA diving! $200

j. Weeklong lodge adventure in Nikolski featuring fishing, adventure, hiking wildlife viewing and much more (includes accommodations and meals): $2,900

k. Flyout to Bettles Lodge near the Arctic Circle, including accommodations: $1,080

There are many coupons that are more valuable than the cost of the book ($99.95). So you make your money back with just one use! Remember: the bok is valid all summer long!

There are more than 140 offers in this year’s edition, equalling more than $22,000 in travel values! Order yours today! Find out why smart travelers have been getting the TourSaver for 10 years! Take a cruise on the m/v Ptarmigan on Portage Lake right up to Portage Glacier! There’s a 2-for-1 coupon in the Great Alaskan TourSaver!